COVID-19 White Papers
The Manufacturer of the Future
8 Business Success Factors Defining Manufacturers
April 7, 2021
The Restaurant of the Future 7.0
Emerging & Growth Chains Redefining the Future
March 31, 2021
The Restaurant of the Future 6.0
Differentiation for a Brighter Future
January 21, 2021
The Restaurant of the Future 5.0
Building New Revenue Streams
December 1, 2020
The Restaurant of the Future 4.0
The Best Concept Solutions to be Successful
October 16, 2020
The Restaurant of the Future 3.0
How Restaurants will Look in the Future
September 03, 2020
The Restaurant of the Future 2.0
Off-premise, Simplification & the Evolution of Dine-in
July 27, 2020
Simplification - What it Means
What it Means for Operators & Suppliers
July 27, 2020
The Restaurant of the Future
What Does the Restaurant of the Future Look Like?
May 12, 2020
Post-Coronavirus Planning
Collaborative Selling Model for Manufacturers
May 12, 2020
Coronavirus Impact
What’s Working & What Will Become Part of the New Normal
April 22, 2020
Curbside is Here to Stay
10 Reasons why Curbside Pick-up will be the next big thing
April 17, 2020
Our New Normal
Projected long-term impacts of the Coronavirus on the Foodservice Industry
April 1, 2020
Bracing For Impact
Pulse survey of Operators, Manufacturers and Operators by IFMA and Kinetic12
March 18, 2020
ABOUT US
Kinetic12 is a management consulting firm operating at the center of the food industry.
With a diverse team of accomplished industry experts, we are a resource for all things food – offering an in-depth range of services for manufacturers, operators, distributors and private equity firms. With years of experience working with all players in foodservice our knowledge is broad and vast, but our approach is detailed with a focus on execution. …read more.
Team of highly experienced
professionals
professionals
Solutions built
on insights
on insights
Focused on data and
high impact analytics
high impact analytics
Tangible results
for our clients
for our clients
2020 EVENTS
PARTNERS
We partner with leading industry associations across the total foodservice supply chain.
